WP 6 Sustainability and Dissemination
To integrate and harmonize know-how and methodologies and to train researchers on the new results, diagnostic methods and technologies out of the SPICED project and to ensure the interaction with the stakeholders as well as the dissemination and exploitation of the results.
To reach sustainability of the results achieved in the project and to disseminate knowledge in the public, governmental institutions and further stakeholders as well as in the scientific and industrial community. A further aim is to create awareness among stakeholder groups about the SPICED objectives and emerging results and to establish regular communication and dialog with stakeholder groups as well as establishing the necessary technical infrastructure (intranet/internet portal) to enable and promote a knowledge sharing culture within the consortium.
The main objective of the planned dissemination activities is to facilitate the access and to exchange information generated in the project to enable a wide distribution of the results to the community and stakeholders.
A number of training workshops and a conference will be organized and articles in peer-reviewed journals will be published.
Workpackage Leader: RTDS
Partners: BfR, AGES, BIOR, DLO, FUCHS, KEKI, UL, VUP, WIS, WU
Task 6.1 Management of dissemination and external communication
Task 6.2 Project public website and portal
Task 6.3 Dissemination material
Task 6.4 Work shop tour
Task 6.5 Conference participation
Task 6.6 Management of IPR issues and sustainability